Product of the Week

Even though I am leaving for Hawaii in about 5 weeks and should be eating nothing but celery - I can't get enough of this:

Pillsbury Simply French Bread

Oh man. I feel I am a bit of an expert on crusty french bread since I eat so much of it... We were at the store one day and I was buying crescent rolls for Logan (he likes pizza roll ups A LOT) and I saw this bread. I thought I would give it a whirl...

It was fabulous. It looks just like the picture on the can when it's done.

Lee and I are happy to have found an easy bread. It's inexpensive, you can keep it on hand, it bakes with no fuss in 30 minutes.

Um, YEAH!

Try this out, you don't even have to tell your guests it came from a tube...

Link up!